Thu 01 Jan 1970
3.30, 6pm & 8.15pm
Meal Deal available with this film:
JOIN US FOR A SPECIAL NORDIC FEAST. SAMPLE EXTRAVAGANT SAVOURY PASTRIES, SIP DELICIOUS CONSOMMÉS, INDULGE IN BEAUTIFUL BLINIS AND TOP IT ALL OFF WITH A CELEBRATORY KUGLEHOPH CAKE. £15 WHEN BOUGHT WITH A TICKET FOR THE 8.15PM SCREENING. SERVED AT 6.30PM.
To book call 01392 667080 (must be booked at least 2 days before event, subject to availability. For terms and conditions, click here).
With introduction from food historian Dr Annie Grey (8.15pm screening only)
Denmark, 1987, 102 mins. Dir Gabriel Axel
The tale of a displaced Parisian chef who comes to live as a servant to two elderly sisters in a frugal Christian community on Denmarks Jutland coast.
At first she bends to the sisters self-disciplined life and diet, and her services are warmly appreciated.
But when a stroke of good fortune leads her to winning the lottery she takes the opportunity to treat the community to a lavish, multi-course masterpiece of French cuisine. Babettes feast is an extraordinary film that delivers one of cinemas most mouthwatering meals.
‘An Oscar-winning tale of everyday passion, magic and miracles a delicacy to savour.’
The 8.15pm screening will include a salivating presentation by food historian Dr Annie Gray who will introduce Babette’s dishes, identifying her unusual ingredients and discussing long forgotten techniques.
Annie Gray specialises on food and dining c.1700-1900 and has studies the interplay of class and gender in promoting change. She is also a regular panelist on BBC Radio 4’s The Kitchen Cabinet and has featured on Heston’s Great British Food and The Great Bristish Bake off.