Special Kimchi Day – Fermenting with Flavour & Fun

A celebration of Kimchi

Come and join this special Kimchi-centred workshop…

This delicious sour and spicy Korean delight deserves a workshop all to itself… Come along and have a go at making your own kimchi.

We will explore the history of Kimchi and also create our own delicious recipe to take home. On the same day, we will try out some other recipes that use kimchi to add flavour.

Whether you’ve never tried it or you’re already hooked, this workshop is all about exploring the flavour, history, and health benefits of kimchi and making your very own batch to take home.

We’ll chat all things gut health, show to make it, and there’ll be time for tasting too (obviously!).

Expect:

• A relaxed, friendly vibe
• All ingredients and jars provided
• Steps you can recreate at home
• A little boost for your microbiome (and your mood!)
• Tea, chat and community connection

Perfect for beginners or anyone curious about fermented foods. You’ll leave with your own handmade kimchi, feeling inspired and slightly smug (in the best way).

Places are limited, so book soon to save your space!

This event is an external hire.

Venue: Workshop, Exeter Phoenix

*Subject to a £1.50 ticketing system charge. We don’t charge this to make a profit. Find out more >>